| A1. | |
BHAJI [Medium] (4 pieces)
Medium spiced vegetable fritters made from onion, chick peas flour and fresh coriander leaves.
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$6.95 |
| A2. | |
CALAMARI ULARTHYATHU [Medium to Spicy] (South Indian Special)
A delicious combination of squid rings stir-cooked with sliced white coconut, black pepper, spices and curry leaves.
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$15.95 |
| A3. | |
CHAT PAPRI (served cold)
Flour crisps on a bed of diced potatoes and chick peas toped with seasoned yogurt and tamarind sauce.
|
$9.95 |
| A4. | |
JHINGA KA KHAJA (3 pieces)
Jumbo shrimps stir-cooked with fresh tomatoes, coriander, garlic, spring onion, mustard seeds and curry leaves. A delicious starter!
|
$16.95 |
| A5. |  |
KABAB COCKTAIL (6 pieces)
Assorted Indian hors d'oeuvres: chicken tikka, shrimp tandoori, seekh kebab and malai kebab.
|
$17.95 |
| A6. | |
LASUNI GOBHI (6 pieces)
Cauliflower floral toasted in a sauce of garlic, tomato and medium spices.
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$9.95 |
| A7. | |
MAL MAL (3 pieces)
Tender ground chicken rolls, marinated with array of fresh herbs and spices and roasted over tandoori.
|
$13.95 |
| A8. | |
MUSHROOM BHAJI [Medium] (6 pieces)
Medium spiced mushroom fritters with chick peas flour and fresh coriander leaves.
|
$7.95 |
| A9. |  |
PANCH RATAN (for vegetarians) (5 pieces)
A delightful array of five favorite starters: samosa, shingora, pakoras, bhaji, pappad and tamarind sauce.
|
$9.95 |
| A10. | |
RASHOOL (4 pieces)
Flaky pastry filled with minced lamb, green peas and spices.
|
$7.95 |
| A11. | |
SAMOSA (4 pieces)
Triangular patties filled with a stuffing of potatoes, green peas and spices.
|
$6.95 |
| A12. | |
SHINGORA SAAG PANEER [Medium] (4 pieces)
Shingora in a new twist for vegetable lovers. Triangular patties filled with stuffing of saag paneer, curd cheese and spinach.
|
$8.95 |
| A13. | |
SPECIAL APPETIZER (6 pieces)
Assorted Indian hors d'oeuvres: chicken tikka, shrimp tandoori, seekh kebab, keema samosa, bhaji, papad and emily chutney (sweet and sour tamarind sauce).
|
$16.95 |
| A14. | |
TAWA CHICKEN [Sizzling Spicy] (South Indian Special)
Boneless pieces of chicken sautéed with onion, pepper, ginger, garlic, coriander, tomato and green chili.
|
$15.95 |
